Goose

Part Size / packaging
Goose carcass ca 3,0 kg/piece
Goose fillet with bones ca 1,0 kg/piece
Goose leg ca 0,5 kg/piece
Goose liver foie gras ca 0,6 kg/piece
Goose liver standard 1,0 kg/pack
Goose fat 1,0 kg/pack
Goose stomachs 5 kg /pack
Goose portions for broth 12 kg /pack